2 lbs Meridian Free Run Boneless, Skinless chicken breasts, in chunks
3 garlic cloves, minced
⅓ cup fresh squeezed lime juice
⅓ cup tequila
2 tbsp vegetable oil
½ tsp freshly cracked pepper
½ tsp ground cumin
½ tsp salt
Meridian bamboo skewers
salt & pepper for seasoning
1
In a large bowl, mix together garlic, lime juice, tequila, oil, black pepper, cumin and salt
2
Add chicken breast pieces and toss until coated
3
Cover and refrigerate for 30 minutes, or overnight
4
Soak skewers for at least 10 minutes
5
Preheat grill to medium-high heat
6
Remove chicken from bowl and discard remaining marinade
7
Thread chicken onto skewers, then season with salt and pepper
8
Place skewers on grill and cook for 5-7 minutes, turning once until chicken is cooked through
9
Remove and serve warm
Ingredients
2 lbs Meridian Free Run Boneless, Skinless chicken breasts, in chunks
3 garlic cloves, minced
⅓ cup fresh squeezed lime juice
⅓ cup tequila
2 tbsp vegetable oil
½ tsp freshly cracked pepper
½ tsp ground cumin
½ tsp salt
Meridian bamboo skewers
salt & pepper for seasoning
Best rib eyes ever