Not only is this side stunning, but it is also so easy to prepare!
Chop all vegetables into small chunks.
Place chopped vegetables into a bowl.
Melt coconut oil in the microwave (you will want enough that all vegetables are coated).
Season vegetables with Meridian Veggie Rub, salt, & pepper.
Place vegetables in a baking dish or on a parchment lined cookie sheet.
Place springs of rosemary and thyme on top of the vegetables.
Bake at 400 degrees for 40-50 minutes until all vegetables are fork-tender.
Remove rosemary and thyme before serving.
Ingredients
Directions
Chop all vegetables into small chunks.
Place chopped vegetables into a bowl.
Melt coconut oil in the microwave (you will want enough that all vegetables are coated).
Season vegetables with Meridian Veggie Rub, salt, & pepper.
Place vegetables in a baking dish or on a parchment lined cookie sheet.
Place springs of rosemary and thyme on top of the vegetables.
Bake at 400 degrees for 40-50 minutes until all vegetables are fork-tender.
Remove rosemary and thyme before serving.
