Not only is this side stunning, but it is also so easy to prepare!
1 beet
1 sweet potato
1 red onion
1 parsnip
5 rainbow carrots
coconut oil
Meridian Veggie Rub
rosemary & thyme
salt & pepper
1
Chop all vegetables into small chunks.
2
Place chopped vegetables into a bowl.
3
Melt coconut oil in the microwave (you will want enough that all vegetables are coated).
4
Season vegetables with Meridian Veggie Rub, salt, & pepper.
5
Place vegetables in a baking dish or on a parchment lined cookie sheet.
6
Place springs of rosemary and thyme on top of the vegetables.
7
Bake at 400 degrees for 40-50 minutes until all vegetables are fork-tender.
8
Remove rosemary and thyme before serving.
Ingredients
1 beet
1 sweet potato
1 red onion
1 parsnip
5 rainbow carrots
coconut oil
Meridian Veggie Rub
rosemary & thyme
salt & pepper
