Ingredients You'll Need
- 7 carrots, peeled & sliced
- 2 sweet potatoes, peeled & cut into 1 inch cubes
- 3 beets, cut into 1 inch cubes
- 3 garlic cloves, thinly sliced
- 1 1/2 tsp. rosemary, chopped
- 1/2 tsp. thyme, chopped
- 1/4 cup butter
- Salt and pepper to taste
Directions
- Preheat oven to 400 degrees F
- Add carrots, sweet potatoes and beets to a large bowl
- Add garlic, rosemary and thyme and then coat with melted butter
- Season with salt and pepper and toss well to coat
- Spread the root vegetable mixture in a single layer on a foil lined baking sheet
- Bake for 40-50 mins or until tender, flipping halfway
