Ingredients You'll Need
- 2 cups fully cooked turkey, diced
- 2 cups mashed potatoes
- 2 cups stuffing
- 2 large eggs, lightly beaten
- 2 tbsp. water
- Flour
- Panko breadcrumbs
- Oil for frying
- 2 garlic cloves, sliced thin
Directions
- Mix the mashed potatoes, stuffing and turkey in a large bowl
- In 3 separate bowls, place flour, lightly beaten eggs and water, and breadcrumbs
- Roll the potato, turkey, garlic and stuffing mix into 2-inch balls and coat each in flour ,egg and then breadcrumbs
- Place on a baking tray with enough space between them so they are not touching
- In a large skillet, place an inch of oil to fry the croquettes in batches
- Serve with reheated gravy or cranberry sauce
