Also great on pancakes, french toast & crepes!
2 cups milk
¼ cup all-purpose flour
¾ cup sugar
2 tbsp butter
1 tsp vanilla
nutmeg to taste
1
In a saucepan, mix together the flour and sugar.
2
Once flour and sugar are well mixed, add the milk - whisking well - and place on stove on medium heat.
3
Stir sauce consistently as it cooks.
4
Cook sauce until it begins to boil and has thickened.
5
Once sauce has thickened, remove from heat and add the butter and vanilla, mixing well.
6
Season with a dash of nutmeg on top.
Ingredients
2 cups milk
¼ cup all-purpose flour
¾ cup sugar
2 tbsp butter
1 tsp vanilla
nutmeg to taste
