1 ½ lbs pork loin (trimmed & cut into 1" pieces (OR 6 Meridian Pork Skewers)
2 tbsp creamy peanut butter
3 tbsp ketchup
2 tbsp rice vinegar
1 tbsp low-sodium soy sauce
1 tbsp honey
¼ tsp red pepper flakes, crushed
1 tbsp extra-virgin olive oil
chopped peanuts, for serving
salt & pepper
1
Heat grill to medium-high.
2
In a small bowl, combine ketchup, peanut butter, vinegar, soy sauce, honey and red pepper.
3
In a large bowl, toss the pork with 1 tbsp. olive oil and 1/4 tsp salt and pepper.
4
Thread pork onto 8 skewers.
5
Grill pork skewers, turning occasionally for 8 minutes.
6
Continue grilling, turning and basting with the sauce until the pork is just cooked through (another 2-4 minutes).
7
Sprinkle skewers with peanuts.
Ingredients
1 ½ lbs pork loin (trimmed & cut into 1" pieces (OR 6 Meridian Pork Skewers)
2 tbsp creamy peanut butter
3 tbsp ketchup
2 tbsp rice vinegar
1 tbsp low-sodium soy sauce
1 tbsp honey
¼ tsp red pepper flakes, crushed
1 tbsp extra-virgin olive oil
chopped peanuts, for serving
salt & pepper
Sound yummy…cant wait to try them. Thanks
We hope you enjoy them 🙂
Sounds a bit like a satay sauce. I will try it!
Let us know how they are 🙂
Trying tomorrow..will let everyone know