| Recommended Storage Time for Frozen Food: -18 degrees C
(0 degrees F) |
Frozen Food | Maximum Storage Period (Months) |
| Roasts/Steaks | 3 | |
| Bacon/wieners | 5 | |
| Poultry | 5 | |
| Giblets | 3 | |
| Fatty Fish (Salmon, Mackerel) | 3 | |
| Shellfish | 3 | |
| Other Fish | 6 | |
| Leftover Meats/Gravy | 3 | |
| Pre-cooked Combination Dishes | 6 | |
| Bread Dough Containing Yeast | 1 | |
| Cake Batter | 4 |
